Singapore Noodles

COOKED EGG NOODLES (22% (WATER, WHEAT FLOUR, EGG WHITE), COOKED CHICKEN CHUNKS (16% (CHICKEN BREAST (99%), TAPIOCA STARCH, SALT), COOKED CHAR SIU PORK (11%) (PORK (92%), SUGAR, SUNFLOWER OIL, MAIZE STARCH, MALTODEXTRIN, SALT, HONEY POWDER, DRIED GARLIC, STAR ANISE, GINGER POWDER, ALLSPICE, BARLEY MALT EXTRACT, SOYA BEAN, ROASTED WHEAL COLOUR: CARMINES), WATER, CARROT (8%), SPRING ONION (7%, ONION, BABYCORN (6%), COCONUT MILK (4.5%) (COCONUT EXTRACT, WATER), GARLIC PUREE (3%), DARK SOY SAUCE (SOY SAUCE (WATER, SOYA BEAN, ROASTED WHEAT, SALT), SUGAR, WATER, SALT), FISH SAUCE (ANCHOVY EXTRACT (FISH, SALT, SUGAR, WATER), MODIFIED MAIZE STARCH, MILD CURRY PASTE (YEAST EXTRACT (CONTAINS BARLEY), WATER, GARLIC EXTRACT, TURMERIC POWDER, GROUND GINGER, GROUND PIMENTO, GROUND FENUGREEK, CORIANDER EXTRACT, GROUND BLACK PEPPER, GROUND CORIANDER, CAVENNE POWDER, GROUND BAY LEAF, COLOUR: CURCUMIN), GINGER PUREE, RICE VINEGAR, RED CHILLIES, LIGHT SOY SAUCE (SOY SAUCE (WATER, SOYA BEAN, ROASTED WHEAT, SALT), WATER, SUGAR, SALT), GARLIC POWDER, MILD CURRY POWDER (GROUND CORIANDER, GROUND FENUGREEK, TURMERIC POWDER, SALT, MUSTARD POWDER, GARLIC POWDER, MAIZE STARCH, CHILLI POWDER, GROUND FENNEL, CELERY, POWDER, SUNFLOWER OIL, GROUND BAY LEAF, GROUND CLOVES), FIVE SPICE (FENNEL, CASSIA, GINGER POWDER, GROUND BLACK PEPPER, CLOVE POWDER), TURMERIC POWDER, LIME JUICE, CHILLI POWDER.